Gelişmiş Arama

Basit öğe kaydını göster

dc.contributor.authorSarıkürkçü, Cengiz
dc.contributor.authorÖzer, Mehmet Sabih
dc.contributor.authorTlili, Nizar
dc.date.accessioned2021-05-05T22:11:53Z
dc.date.available2021-05-05T22:11:53Z
dc.date.issued2019
dc.identifier.issn0926-6690
dc.identifier.urihttps://doi.org/10.1016/j.indcrop.2019.111666
dc.identifier.urihttps://hdl.handle.net/20.500.12933/211
dc.description2-s2.0-85071465663en_US
dc.description.abstractSymphytum anatolicum Boiss., is a species belonging to the Boraginaceae family and have been used for its curative effects. This work investigated, for the first time, the bioactive compounds, the antioxidant activities and the enzyme inhibitory effects of Symphytum anatolicum roots extracts using three solvents (methanol, water and ethyl acetate). The LC–ESI–MS/MS was used to identify the individual bioactive compounds. Twenty-three biomolecules were identified in the extracts and rosmarinic acid, verbascoside, caffeic acid, chlorogenic acid and vanillin were the main identified with varied levels depending on the solvent used. Using six different assays, all extracts exhibited important antioxidant activities. Results showed also that the methanol extract exerted better tyrosinase inhibitory activities while ethyl acetate extract showed the best ?-amylase inhibition. The obtained results highlighted the importance of S. anatolicum as a natural resource of bioactive compounds and encourage the use of this unexploited species for food additives, pharmaceutical industries, and skincare products. © 2019 Elsevier B.V.en_US
dc.description.sponsorshipThe authors thank to Dr. Olcay Ceylan and Chemist Feryat Eryigit for their contributions to the identification and collection of the plant used in this study, respectively.en_US
dc.language.isoengen_US
dc.publisherElsevier B.V.en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAntioxidanten_US
dc.subjectLC-ESI-MS/MSen_US
dc.subjectSymphytum anatolicumen_US
dc.subjectTyrosinaseen_US
dc.subjectα-amylaseen_US
dc.titleLC–ESI–MS/MS characterization of phytochemical and enzyme inhibitory effects of different solvent extract of Symphytum anatolicumen_US
dc.typearticleen_US
dc.departmentAFSÜ, Eczacılık Fakültesi, Temel Eczacılık Bilimleri Bölümü
dc.contributor.institutionauthorSarıkürkçü, Cengiz
dc.identifier.doi10.1016/j.indcrop.2019.111666
dc.identifier.volume140en_US
dc.relation.journalIndustrial Crops and Productsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


Bu öğenin dosyaları:

Thumbnail

Bu öğe aşağıdaki koleksiyon(lar)da görünmektedir.

Basit öğe kaydını göster