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dc.contributor.authorSahin, Yasin
dc.contributor.authorSevinç, Eylem
dc.contributor.authorBayrak, Nevzat Aykut
dc.contributor.authorVarol, Fatma İlknur
dc.contributor.authorAkbulut, Ulas Emre
dc.contributor.authorBükülmez, Ayşegül
dc.date.accessioned2023-05-05T09:26:11Z
dc.date.available2023-05-05T09:26:11Z
dc.date.issued2022en_US
dc.identifier.citationSahin, Y., Sevinc, E., Bayrak, N. A., Varol, F. I., Akbulut, U. E., & Bükülmez, A. (2022). Knowledge regarding celiac disease among healthcare professionals, patients and their caregivers in Turkey. World Journal of Gastrointestinal Pathophysiology, 13(6), 178.en_US
dc.identifier.issn2150-5330
dc.identifier.urihttps://dx.doi.org/10.4291/wjgp.v13.i6.178.
dc.identifier.urihttps://hdl.handle.net/20.500.12933/1503
dc.description.abstractBackground: Celiac disease (CD) is one of the most prevalent chronic disorders. The clinical manifestations of CD are diverse and may present with gastrointestinal findings, extra-intestinal findings or no symptoms. Although there has been a marked increase in the prevalence of CD in the past 30 years, up to 95% of patients with CD remain undiagnosed. As most cases have atypical signs or no symptoms, the diagnosis of CD is either missed or delayed. In addition, one of the most important reasons for the delay in diagnosis may be the poor knowledge of healthcare professionals (HCPs) regarding CD. Aim: To evaluate the knowledge of HCPs, patients and their caregivers (parents) regarding CD. Methods: The current study was carried out between June 2021 and February 2022 prospectively, as part of the Focus IN CD project. Patients with CD and their caregivers participated in the study from 6 different cities in Turkey. General practitioners, pediatricians, pediatricians with other subspecialities and pediatric gastroenterologists from different cities participated in the study. Results: The questionnaire was completed by 348 HCPs, 34 patients with CD, and 102 mothers and 34 fathers of patients with CD. Most of the participants were general practitioners (37.07%). There were 89 (25.57%) pediatricians and 72 (20.69%) pediatric gastroenterologists in the study. The highest score in all categories was achieved by pediatric gastroenterologists. There were significant differences between the four groups of HCPs in terms of the subsections of overall mean score, epidemiology and clinical presentation, treatment and follow-up. No significant difference was found between the groups (patients with CD, mothers of patients with CD and fathers of patients with CD) in terms of the questionnaire subsections. Conclusion: The level of knowledge on CD among HCPs, patients and their caregivers was unsatisfactory. We consider that it is necessary to increase awareness and to develop e-learning activities on CD among HCPs, patients and their caregivers. Consequently, they may benefit from e-learning programs similar to the one created as part of the EU-funded project Focus IN CD (https://www.celiacfacts.eu/focusincd-en).en_US
dc.language.isoengen_US
dc.publisherBaishideng Publishing Groupen_US
dc.relation.isversionof10.4291/wjgp.v13.i6.178.en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCeliac Diseaseen_US
dc.subjectHealthcare Professionalsen_US
dc.subjectKnowledgeen_US
dc.subjectPatientsen_US
dc.titleKnowledge regarding celiac disease among healthcare professionals, patients and their caregivers in Turkeyen_US
dc.typearticleen_US
dc.authorid0000-0002-6013-5172en_US
dc.departmentAFSÜen_US
dc.contributor.institutionauthorBükülmez, Ayşegül
dc.identifier.volume13en_US
dc.identifier.issue6en_US
dc.identifier.startpage178en_US
dc.identifier.endpage185en_US
dc.relation.journalWorld Journal of Gastrointestinal Pathophysiologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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