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Determination of the viability of lactic acid bacteria by dynamic in vitro gastrointestinal model in household and industrial-type kefir samples
İnce Palamutoğlu, Merve; Köse, Gizem; Baş, Murat (Switzerland : MDPI Publishing, 2023)This study presents results based on differences in the antioxidant activity and lactic acid bacteria counts in different parts of the digestive tract following simulated gastrointestinal digestion of kefir samples. ... -
The impact of university students' accommodation environments on their dietary choices
As students transition from family homes to university life, they make autonomous decisions, including dietary choices. This phase plays a crucial role in the formation of their eating habits. The research was conducted ...















