Browsing Scopus İndeksli Yayınlar Koleksiyonu by Subject "quality"

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The Effect of Endophytic Bacteria Bacillus subtilis and Salicylic Acid on Some Resistance and Quality Traits of StoredSolanum tuberosum L. Tubers Infected with Fusarium Dry Rot

Lastochkina, Oksana; Pusenkova, Liudmila; Garshina, Darya; Yuldashev, Ruslan; Shpirnaya, Irina; Kasnak, Cemal; Palamutoğlu, Recep; Mardanshin, Ildar; Garipova, Svetlana; Sobhani, Mohammadhadi; Aliniaeifard, Sasan (Mdpi, 2020)

y The effect of endophytic Bacillus subtilis(strains 10-4, 26D) and their compositions with salicylic acid (SA) on some resistance and quality traits of stored potatoes infected with Fusarium dry rot were studied. The ...