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ANTIOXIDANT EFFECT OF FISH COLLAGEN HYDROLYSATE ADDITION TO MEATBALLS
(2019)
In this study commercial fish collagen hydrolysate was used as an antioxidative ingredient for preparing meatball. Meatballs were prepared by adding the hydrolysates with tree different ratios (P1:1%, P2: 2%, P3: 3% (w/w) ...
The effects of taxifolin on alveolar bone in experimental periodontitis in rats
(Pergamon-Elsevier Science Ltd, 2020)
Objective: This study aimed to evaluate the effect of taxifolin, a powerful antioxidant, on the progression of periodontitis by immunohistochemical and cone-beam computed tomography (CBCT) examination. Design: This study ...
Bioactive compounds profile, enzyme inhibitory and antioxidant activities of water extracts from five selected medicinal plants
(Elsevier, 2020)
Medicinal plants are a potentially renewable source of biomolecules. The aim of the current study was to investigate the bioactive compounds, the antioxidant capacity and the enzyme inhibitory effects of aqueous extracts ...
Effects of Curcumin on Alveolar Bone Loss in Experimental Periodontitis in Rats: A Morphometric and Histopathologic Study
(Verlag Hans Huber, 2017)
Background: Curcumin is found in the rhizomes of the turmeric plant that has been showed antioxidant and anti-inflammatory effect. The aim of this study was to evaluate the effects of systemic curcumin therapy on alveolar ...
DETERMINATION OF PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITIES OF INFUSIONS PREPARED FROM LEMONGRASS (Melissa officinalis)
(North University of Baia Mare, 2022)
Lemongrass (Melissa officinalis) contains high amount of phenolic acids, specifically rosmarinic acid. In this study, dried Melissa officinalis teas were prepared at different water temperatures (65, 80, 95 degrees C) and ...
LC-MS/MS Profiles and In Vitro Biological Activities of Extracts of an Endemic Species from Turkey: Stachys cretica ssp. anatolica
(MDPI, 25.05.2021)
Background: Genus Stachys is one of the largest of the Lamiaceae family, having around 300 different plant species inhabiting areas with temperate and warm climates. The Stachys species in Turkey are represented with 81 ...
Phenolic profile, antioxidant and enzyme inhibitory activity of the ethyl acetate, methanol and water extracts of Capparis spinosa L.
(Pamukkale University, 2021)
In this study, it was aimed to determine the phytochemical compositions and biological activities of ethyl acetate (EtOAc), methanol (MeOH) and water extracts obtained from the aerial parts of Capparis spinosa L. As a ...
Voltammetric and spectrophotometric pathways for the determination of total antioxidant capacity in commercial turnip juice
(2021)
In this study, total flavonoid substances, total phenolic substances, and total antioxidant capacity in turnip juice which made from the turnip (Brassica rape), a plant belonging to the family of “Turpgiller” (Brassicaceae), ...
Study on the chemical composition, Enzyme inhibition and antioxidant activity of Ziziphora taurica subsp. cleonioides
(MDPI AG, 2019)
Ziziphora is a plant used in Turkish and Iran traditional medicine for its antibacterial activity, sedative and stomach soothing properties. Although the chemical profile of the essential oil of different Ziziphora species ...
A comparative study on the phenolic composition, antioxidant and enzyme inhibition activities of two endemic Onosma species
(Elsevier B.V., 2019)
The studies on bioactivities of plant extracts are a fundamental requirement for future pharmacological research. Therefore, the present study extracted the phytochemicals from the two endemic species such as Onosma isaurica ...
